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Food Preparation

Trixie Pachy interviewed by Edna d'Lima


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Click here to listenWe didn't have a refrigerator until my first child was born. No, we had terracotta things we used to stand it in, like a terracotta stand that you put your jugs in, that was supposed to keep them cool. And also the back of this funny little cottage, it didn't have a back door to it, there was a field at the back, but it backed onto the north so it was quite cool there. Stand it in water. Get some water from the tap outside. But it had gone by the next morning anyway. We drank much more milk in those days than we do now, I think it was the thing to do. You were supposed to have good teeth, good constitution if you drank milk. I suppose we drank extra because dear Monty used to give us extra being the Good Samaritan.

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